westgate on sea

WELCOME

Here at Quince, we aim to offer relaxed dining within our neighbourhood bistro. Having been friends and colleagues for many years, over the years we have fused our British and Spanish heritages into our cooking, we take great pleasure in cooking for and serving our guests.

Our food is honest, flavour-focused, creative, and constantly evolving as we respond to the seasons, and the produce available to us locally. We try to connect our guests with the great ingredients Kent has to offer.

We consider our dining room as our home, and we welcome everyone to relax and enjoy it with us, whilst dining on our dishes shaped by Kent paired with great wines from our friend Clive Barlow MW. – We look forward to cooking for you here at Quince.

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CHRISTMAS OPENING HOURS

23rd December: Closed
24th December: 12-4
25th December: Closed
26th December: Closed
27th December: 12-3 & 6-9
28th December: 12-3 & 6-9
29th December: 12-3
30th December: Closed
31st December: Open Dinner Taster Menu Only
1st-7th January: Closed for Staff Holidays
8th January: Open as usual

INSTAGRAM

BOOK A TABLE

CHRISTMAS OPENING HOURS

23rd December: Closed
24th December: 12-4
25th December: Closed
26th December: Closed
27th December: 12-3 & 6-9
28th December: 12-3 & 6-9
29th December: 12-3
30th December: Closed
31st December: Open Dinner Taster Menu Only
1st-7th January: Closed for Staff Holidays
8th January: Open as usual

INSTAGRAM

LUNCH MENU

THREE COURSES 29.5 OR TWO COURSES 26

TO START

Mackerel Escabeche, Crème Fraiche, Fennel Pollen

OR

Field Mushrooms, Potato Bread, Lincolnshire Poacher

TO FOLLOW

Confit Chicken Leg, Mustard Creamed Veg, Spinach

OR

Charred Cauliflower, Coddled Duck Egg, Wild Garlic, Hazelnuts

TO FINISH

Blood Orange & Almond Cake, Quince Sorbet

OR

Kingcott Blue, Quince & Crackers

SAMPLE SUNDAY LUNCH MENU

THREE COURSES 29.5 OR TWO COURSES 26

TO START

Chard & Lincolnshire Poacher Tart, Mustard Salad

OR

Chicken Liver Parfait, Brioche, Rhubarb Chutney

TO FOLLOW

Confit Chicken Leg, Roast Potatoes, Carrot, Bacon Jam

OR

Roast Topside of Beef, Roast Potatoes, Carrot, Chard

TO FINISH

Valrhona Chocolate & Marmalade Crumpet Pudding

OR

Shropshire Blue, Quince & Crackers

SAMPLE WINE LIST

Sparkling Wines

Casa Defra Lessini Durello, Italy

Citrus & Green Apple flavours, with light notes of honey and slight floral aromas

125ml

7

Bottle

38.5

Bodegas Sumarroca Cava Brut Reserva, Spain

Pear and slight pastry aromas, fine bubbles with some fruit and citrus finish

125ml

9

Bottle

46

Heppington Classic Cuvee 2018, Canterbury

Fine Mousse, Lees Aged, Stone Fruit & Flowers

125ml

14

Bottle

80

White Wines

Borsao Clasico, Macabeo 2022 Spain

Delicately Fruity And Floral Nose with Ripe Peach & Lemon

175ml

6.75

Bottle

27

Jean Claude Mas Rural Par Nature Blanc Organic, France

Organic, with citrus stone fruits, light roasted hazelnuts and crips acidity

175ml

8.5

Bottle

32

The Myth of Motu Sauvignon Blanc, Chile

A classic Sauvignon Blanc, crisp aromatic with slight grass notes

175ml

10

Bottle

37

False Bay Chenin Blanc 2022, South Africa

Dried Herbaceous Notes, Fennel and Aniseed with Creamy Textural Finnish

175ml

11

Bottle

38

Mont Rocher Viognier 2021, France

Dry, Tangy and Refreshing with aromas of Honeysuckle & Apricot

175ml

9

Bottle

39.95

Bouza do Rei Albarino, Rias Baixas,, 2022, Spain

Fragrant, intense. Lemon, white flowers with flavours of Cantaloupe & Honeydew

Bottle

44.25

Green Belt Bacchus 2022, England

Plenty of fruit & zest on the palate with clean balanced finish

175ml

12.5

Bottle

45

Chateau Paul Mas Parcelle Belluguette 2021 Languedoc Blanc

Floral Complexity with Bold Fruit, Brioche & Vanilla Finish

Bottle

60

Vallet Freres, Bourgogne Blanc, 2018, France

Gentle Oak with a savoury biscuity nose, restrained minerality with a long finish

Bottle

66.5

Rose Wines

Claude Val Rose, France

Cherry, Red fruits and floral notes. Long finish with hints of raspberry

175ml

7

Bottle

26.5

Ambassadeur Cotes de Provence, France

Pale and Delicate. Strawberry notes with subtle fruity nuances

175ml

11

Bottle

41.5

Hush Heath Nanette’s, England

Wild Strawberry, Crisp Apple, Citrus & Thyme

175ml

12

Bottle

45

Red Wines

Castilla De Borgia Garnacha, Spain

Floral with Ripe fruit dominated by Wild Raspberries

175ml

6.75

Bottle

27

Coonawarra Explorer Shiraz 2019

Australia Rich Fruit Palate, hints of Black Pepper & Spiced Fruit

175ml

8.5

Bottle

31.5

Coonawarra Explorer Shiraz 2019, Australia

Rich Fruit Palate, hints of Black Pepper & Spiced Fruit

175ml

8.5

Bottle

31.5

Les Volets Malbec, France

Fresh Black Fruit nose, hints of Crème de Casis and Parma violets

175ml

10.25

Bottle

37

Solevari Pinot Noir 2020 Reserve, Romania

Black Cherry, Mocha, Gentle Tanins & Oak

175ml

11.5

Bottle

39

Baglio Gibellina Passimiento, Italy

Intense Red Fruit, Warm & Full Bodied with smooth elegant tannins

175ml

12.75

Bottle

43

Manzanos Rioja, Crianza 2019

Sweet Leather, Warm Finish with Gentle Spice, Tobacco Notes

Bottle

45

Barnsole Pinot Noir, Canterbury 2022

Light bodied with Vanilla nose overlaying Red fruits.

Bottle

46

Altolandon Mil Historias Malbec 2021

Aromas Of Blackberry & Blueberry With Rose, Rosemary and Spice Notes

Bottle

49

Guillaume Gonnet, Cairanne, France

Cassis & Grenadine on the nose followed by Kirsch, Fig & Stewed Blackberries, Black Olive & Liquorice

Bottle

58

Raats Cabernet Franc 2019, South Africa

Rich Elegant Savory Red, Subtle Oak, Intense Aromas of Black Fruit

Bottle

81

CONTACT US

Quince, 39 Station Rd, Westgate-on-Sea, CT8 8QY
We regret to inform you that we are unable to accommodate dogs in our restaurant. We appreciate your understanding.
Gift vouchers are available by giving us a call or popping by the restaurant.
info@quincewestgate.co.uk
01843 833864
Wednesday: 6-9
Thursday : 12-3 / 6-9
Friday 12-3 /  6-9
Saturday: 12-3 / 6-9
Sunday: 12-3

Please ensure you check our Christmas Opening Hours.

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